tag:blogger.com,1999:blog-8546114062250664432.post1909882166110362111..comments2024-01-02T06:50:41.809-06:00Comments on Rise and Shine: State Fair Style Cheese CurdsCreated by Hannah Grunzkehttp://www.blogger.com/profile/00894046544023512953noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8546114062250664432.post-31628100050264759082017-01-15T13:58:21.287-06:002017-01-15T13:58:21.287-06:00Why on earth would you not want the beer?Why on earth would you not want the beer?Anonymoushttps://www.blogger.com/profile/17927087839377145239noreply@blogger.comtag:blogger.com,1999:blog-8546114062250664432.post-6654434903647986902015-12-29T00:12:22.928-06:002015-12-29T00:12:22.928-06:00If you are worried about alcohol content, don'...If you are worried about alcohol content, don't...the alcohol will cook off <br />Unknownhttps://www.blogger.com/profile/09594043573686606945noreply@blogger.comtag:blogger.com,1999:blog-8546114062250664432.post-8358400836498263442014-08-15T08:32:43.428-05:002014-08-15T08:32:43.428-05:00Yes, I don't see why not since the beer is fla...Yes, I don't see why not since the beer is flat anyways. If it were me, I would try substituting chicken stock, or milk.Created by Hannah Grunzkehttps://www.blogger.com/profile/00894046544023512953noreply@blogger.comtag:blogger.com,1999:blog-8546114062250664432.post-80539301719094924302014-08-14T17:52:08.313-05:002014-08-14T17:52:08.313-05:00Can you make these without the beer?Can you make these without the beer?Anonymousnoreply@blogger.com